(Single Origin Bali Blue Moon) Like rogues of old traveling through woods and charming their way out of danger, our Bali Blue Moon will give you the best the forest has to give. If you love a dark woodsy taste with hints of caramel, vanilla, and cocoa, this coffee is for you. If not, well let's just agree that Bali Blue Moon is simply fun to say. :D
Origin: Kintamamani Highlands of Bali, Indonesia
Growers: Smallholder farmers from Kintamani
Variety: Bourbon, Typica and Catimor
Harvest: May - October
Altitude: 1,200 - 1,600 M
Soil: Volcanic Loam
Process: Hand picked, wet-hulled and 2-step drying on raised beds.
Flavor Profile: Dark Chocolate, Molasses, Brown Sugar
Roast level: Medium Dark (Full City)
Smells and tastes amazing!